I said no more pumpkin cake pops.
I couldn't just make these glitter pumpkins and white pumpkins and not show them to you!
To make these pops, I'm going to send you to the links of the 50 other pumpkin pops I've done... as I really didn't intend to post these, but I really loved the white ones so much I had to share.
Click Here for the Basics: How to Make Cake Pops
Click Here for the Recipe: Pumpkin Cake and Cream Cheese Frosting
Click Here for the Pumpkin Pop 101: Pumpkin Cake Pops
Click Here for the Stick-less Variety: Pumpkin Cake Bites
Click Here for this Variety: Pumpkin Cake Pops Upside Down
To make any of them glittery... just immediately sprinkle orange or white sanding sugar over the pumpkin once you've dipped it.
Now... really... hopefully... no more pumpkins for at least 9 or 10 months!!!
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