Tuesday, April 5, 2016
Blue Ribbon Cookies
What You Need:
1 Recipe Chocolate Roll Out Cookies
(You could also use Vanilla Sugar Cookies)
1 Recipe Royal Icing
(Blue and Yellow coloring)
Gold Pearl Dust
Icing Tip #2
Optional: Fluted cutter
Make one batch of sugar cookies, Chocolate are our favorite.
You can see that I used my special rolling pin that embosses "Beki Cook's Cakes" on the back of the cookies. SO fun!
I then used a ruler and a pastry cutter to cut 2"x7" rectangles of dough.
These cookies took 10 minutes to bake, instead of the usual 8 minutes - because they're so big.
royal icing, and filled it in with white flooding icing. (As you can see, I turn the embossed side to the bottom so that it shows when I'm done.)
(I used the rope border technique which I've shown before here.)
Note: Sorry for the inconsistencies of the photos in this post. My old computer died, so I still need to get all of my old programs back.
Click the Links Below to See:
Chocolate Roll-Out Cookie Recipe
Royal Icing Recipe
How to get the correct icing consistency