Monday, October 24, 2011

Mummy Cake Pops

These mummy cake pops are SO easy to make! You only need one color of candy melts and some candy
buttons or mini M&Ms.

What You Need:
1 cake, baked, cooled and crumbled
Icing to make cake balls
White Candy Melts
Vegetable Oil
Candy Buttons or Mini M&Ms
Lollipop sticks
Squeeze Bottle
Food Writer Icing Marker

Click the link to see a complete tutorial on how to make cake pops.

Always remember to dip your lollipop stick in the melted candy first, then insert it about halfway into the cake ball. (This helps the cake stay on the stick.)

Dip the cake pop in the melted candy, and gently tap the stick on the side of the mug to remove some of the excess candy.

Drizzle the cake pop with white candy.
(Click the link to see tricks for drizzling cake pops.)

While the candy drizzle is still wet, stick in the eyeballs. Use a food-safe icing marker to make little pupil dots on the eyes if you wish.

The easiest Halloween cake pop of the bunch right here!!

Click the Links Below to See:
Halloween Cake Pops
More Cake Pop Decorating Ideas
More Fall Decorating Ideas

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