Monday, October 24, 2011
Spooky Witch Cake Pops
1 cake, baked, cooled & crumbled
Icing to make cake balls
"Spooky Green" Candy Melts
Dark Chocolate Candy Melts
Bugles (look in the snack/chip/cracker aisle)
Flat chocolate cookies (I used Oreo Fudge Cremes)
Candy Buttons, Mini M&Ms or Halloween sprinkles (or a combo of all 3)
Choose Bugles with a relatively flat bottom so that they will sit on the hat brim okay. Dip the top 3/4 of the cracker into the melted dark chocolate.
Click the link to see step-by-step how to make cake pops.
*Tip: Dip your lollipop stick in the melted candy before you insert it into the cake pop to help keep the cake on the stick.
You can add some extra candy buttons or mini M&Ms to the front of the hat to embellish it if you want.
Click the Links Below to See:
Halloween Cake Pops
More Cake Pop Decorating Ideas
More Fall Decorating Ideas
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